Basbousa Bakrid

The site I used to get the recipe from is fabulous Ummah.com . Its great to experiment from, and has all the traditional dishes from that region. This Basbousa was for Bakrid, along with a Khubz (Bread) recipe from the weekend Hindu – Khubz Arabi Basbousa is a kind of semolina/sooji cake drenched in sugar … Continue reading